{"id":24624,"date":"2022-01-21T23:38:10","date_gmt":"2022-01-22T07:38:10","guid":{"rendered":"https:\/\/kimchimari.com\/?p=24624"},"modified":"2022-01-22T21:34:29","modified_gmt":"2022-01-23T05:34:29","slug":"chicken-katsu","status":"publish","type":"post","link":"https:\/\/kimchimari.com\/chicken-katsu\/","title":{"rendered":"Chicken Katsu (\uce58\ud0a8\uae4c\uc2a4)"},"content":{"rendered":"\n
Chicken Katsu \uce58\ud0a8 \uae4c\uc2a4 made with chicken breasts is our family’s favorite chicken version of the popular Donkatsu (pork cultlet). Fresh Panko crumbs and my homemade Tonkatsu sauce make this dish extra yummy!! Bonus Korean style Donkatsu brown sauce recipe included.<\/em><\/p>\n\n\n\n