{"id":161,"date":"2011-01-27T06:42:25","date_gmt":"2011-01-27T14:42:25","guid":{"rendered":"http:\/\/koreanathome.wordpress.com\/?p=161"},"modified":"2023-05-18T14:08:58","modified_gmt":"2023-05-18T21:08:58","slug":"tofu-braised-in-soy-mirin-sauce-dooboo-jorim-%eb%91%90%eb%b6%80%ec%a1%b0%eb%a6%bc","status":"publish","type":"post","link":"https:\/\/kimchimari.com\/tofu-braised-in-soy-mirin-sauce-dooboo-jorim-%eb%91%90%eb%b6%80%ec%a1%b0%eb%a6%bc\/","title":{"rendered":"Tofu Recipe with Soy Mirin Sauce (Dubu Jorim \ub450\ubd80\uc870\ub9bc)"},"content":{"rendered":"

I came back home yesterday from the cold east coast winter weather…and what a glorious day it is today here back at home.\u00a0 It certainly felt like spring was coming ..and my Pink Breath of Heaven plant thought so too!<\/p>\n

\"Pink<\/a>
My Pink Breath of Heaven is blooming<\/figcaption><\/figure>\n

So, I was visiting my sister #2\u00a0 in the east coast and I took my camera with me to take pictures of our cooking.\u00a0 However I was not able to post since my sister’s computer was not working. Great thing about cooking in my sister’s kitchen was that she had all these fabulous pots for me to use.\u00a0 Me and my other sisters always tease her about how she loves to buy all these expensive pots but never gets around to really cooking in them. Not to say that she’s a bad cook, she’s a great cook but she is too busy to cook but with all the intentions to cook (when she buys a pot or a pan).<\/p>\n

Anyway – thanks to her – in the next few posts, you will notice that my food is pictured in these exquisite Staub pots… I wish I had them… they were really nice to cook in. \ud83d\ude42 Someday…<\/p>\n

Ok. Now to business..<\/p>\n

Dubu Jorim (\ub450\ubd80\uc870\ub9bc) is a great Korean tofu recipe that is a very basic, common side dish found in Korean meals. It tastes great both warm and cold.<\/p>\n

\"Tofu
Tofu recipe for made with soy mirin sauce (Dubu Jorim)<\/figcaption><\/figure>\n

Ingredients:<\/strong><\/p>\n