{"id":9371,"date":"2023-01-29T17:20:54","date_gmt":"2023-01-30T01:20:54","guid":{"rendered":"https:\/\/kimchimari.com\/?p=9371"},"modified":"2023-01-29T17:20:57","modified_gmt":"2023-01-30T01:20:57","slug":"kkakdugi-cubed-radish-kimchi-recipe","status":"publish","type":"post","link":"https:\/\/kimchimari.com\/kkakdugi-cubed-radish-kimchi-recipe\/","title":{"rendered":"Kkakdugi – Cubed Radish Kimchi Recipe"},"content":{"rendered":"
Kkakdugi or cubed radish kimchi is wonderfully crunchy and zingy that goes really well with any Korean food but especially with rich bone soups like Seolleongtang. It is also much simpler to make than the classic cabbage kimchi.<\/em><\/p>\n