{"id":17,"count":40,"description":"<em>Rice is almost always served with a Korean meal and is eaten with Korean BBQ, soups and various main dishes. Rice is also the basis for making Korean desserts or snacks made into rice cakes (tteok).<\/em>","link":"https:\/\/kimchimari.com\/category\/rice-dishes\/","name":"Rice Dishes","slug":"rice-dishes","taxonomy":"category","parent":0,"meta":[],"_links":{"self":[{"href":"https:\/\/kimchimari.com\/wp-json\/wp\/v2\/categories\/17"}],"collection":[{"href":"https:\/\/kimchimari.com\/wp-json\/wp\/v2\/categories"}],"about":[{"href":"https:\/\/kimchimari.com\/wp-json\/wp\/v2\/taxonomies\/category"}],"wp:post_type":[{"href":"https:\/\/kimchimari.com\/wp-json\/wp\/v2\/posts?categories=17"},{"href":"https:\/\/kimchimari.com\/wp-json\/wp\/v2\/pages?categories=17"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}